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** POSTPONED ** Farm to Table Dinner

March 21, 2020 @ 5:30 pm

$200.00

Join Kim and Andy Busch, along with winemaker Angela Osborne, for a four course farm to table dinner paired with newly released wines. This event is for wine club members only.

Details

Date:
March 21, 2020
Time:
5:30 pm
Cost:
$200.00
Website:
https://foldedhills.com/calendar/farm-to-table-dinner-exclusively-for-wine-members/