drink the farm


Organic - Sustainable - Delicious

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enjoy a cleaner way to drink

At Folded Hills we are health conscious. We care about what we put in our bodies and we know you do, too.

Folded Hills is a family owned, boutique winery making wines with loving attention to detail.

The grapes grow right alongside the organic row crops, fruit trees and farm animals. Our vines are farmed organically following the biodynamic calendar. With minimal intervention we hand-craft small batch wines so you can feel good about what you are drinking.

Every bottle of Folded Hills contains ZERO residual sugar, one gram of carb or less, low alcohol and extremely low sulfites. We use only the native yeast that exists on the grapes in the vineyard and no commercial additives.

Because we use a hands-off approach to winemaking, your favorite Folded Hills wine will taste slightly different every year. Every bottle expresses each year’s unique climate. You are truly tasting the sun, the fog, the ocean breezes that waft over these folded hills.

What does this mean for you? It means you can enjoy a cleaner, low calorie, no sugar glass of wine. Our small production also means we sell out fast. Please accept our apologies if you have to wait ‘til next year to enjoy some of your favorites.

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folded hills wines...

...have no residual sugar and one gram or less of carbs.

...use no commercial additives, minimal sulfur and only native yeast.

...are grown organically following the biodynamic calendar.

...are made from grapes that are 95% estate grown.

...are hand harvested using sustainable practices in the vineyard.

...are vegan and consciously crafted to be lower in alcohol.

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